Önerilen Konular
Gösterilen 1 - 20 sonuçlar arası kayıtlar. 244 sonuç. Aranan kelime '"Cooking."', Sorgu süresi: 0.04s Sonuçları Daraltın
  1. 1
    The cooks and confectioners dictionary; or, The accomplish'd housewife's companion.
    Yazar: Nott, John, cook
    Baskı/Yayın Bilgisi 1723
    Konular: “…Cooking To 1800.…”
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  2. 2
    The Philadelphia Museum of Art presents the fine art of cooking.
    Baskı/Yayın Bilgisi 1990
    Konular: “…Cooking.…”
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  3. 3
    Bibliography of American cookery books, 1742-1860. Based on Waldo Lincoln's American cookery books, 1742-1860.
    Yazar: Lowenstein, Eleanor
    Baskı/Yayın Bilgisi 1972
    Konular: “…Cooking, American Bibliography.…”
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  4. 4
    The Shaker cookbook : recipes and lore from the valley of God's pleasure / Caroline B. Piercy, Arthur P. Tolve ; illustrated by Kathy Jakobsen and Patricia J. Forgac ; general editor, James H. Bissland III.
    Yazar: Piercy, Caroline B. (Caroline Behlen), 1886-1955
    Baskı/Yayın Bilgisi 1984
    Konular: “…Shaker cooking.…”
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  5. 5
    Directions for cookery : being a system of the art, in its various branches / by Miss Leslie.
    Yazar: Leslie, Eliza, 1787-1858
    Baskı/Yayın Bilgisi 1837
    Konular: “…Cooking, American.…”
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  6. 6
    Aromas and flavors of past and present / Alice B. Toklas with introduction and comments by Poppy Cannon.
    Yazar: Toklas, Alice B.
    Baskı/Yayın Bilgisi 1996
    Konular: “…Cooking, French.…”
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  7. 7
    On the art of eating : together with the rules of health and long life and the rules to find out a fit measure of meat and drink, with several recipes / Benjamin Franklin.
    Yazar: Franklin, Benjamin, 1706-1790, Chinard, Gilbert, 1881-1972
    Baskı/Yayın Bilgisi 1958
    Konular: “…Cooking Early works to 1800.…”
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  8. 8
    The house book : or, A manual of domestic economy / by Miss Leslie.
    Yazar: Leslie, Eliza, 1787-1858
    Baskı/Yayın Bilgisi 1840
    Konular: “…Cooking, American.…”
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  9. 9
    Indian food : a historical companion / K.T. Achaya.
    Yazar: Achaya, K. T.
    Baskı/Yayın Bilgisi 1994
    Konular: “…Cooking, Indic.…”
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  10. 10
    The American Heritage cookbook and illustrated history or American eating & drinking / With chapters by Cleveland Amory [and others] Historical foods consultant: Helen Duprey Bullock. Recipes editor: Helen McCully; Associate: Eleanor Noderer.
    Baskı/Yayın Bilgisi 1964
    Konular: “…Cooking, American.…”
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  11. 11
    Les dîners de gala / [Salvador Domenech Philippe Hyacinthe Dali conceived and materialized this work] ; translated by J. Peter Moore.
    Yazar: Dalí, Salvador, 1904-1989
    Baskı/Yayın Bilgisi 1973
    Konular: “…International cooking.…”
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  12. 12
    Modern art cookbook / Mary Ann Caws.
    Yazar: Caws, Mary Ann
    Baskı/Yayın Bilgisi 2013
    Konular: “…Cooking Pictorial works.…”
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  13. 13
    The fine art of Japanese food arrangement / Yoshio Tsuchiya ; food styling by Masaru Yamamoto ; photography, Eiji Kori ; translation, Juliet Winters Carpenter.
    Yazar: Tsuchiya, Yoshio, 1938-
    Baskı/Yayın Bilgisi 2002
    Konular: “…Cooking, Japanese.…”
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  14. 14
    Bibliographie gastronomique : a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890 / introduction by André L. Simon.
    Yazar: Vicaire, Georges, 1853-1921
    Baskı/Yayın Bilgisi 1954
    Konular: “…Cooking Bibliography.…”
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  15. 15
    Art and appetite : American painting, culture, and cuisine / edited by Judith A. Barter ; with essays by Judith A. Barter, Annelise K. Madsen, Sarah Kelly Oehler, and Ellen E. Roberts.
    Baskı/Yayın Bilgisi 2013
    Konular: “…Cooking, American.…”
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  16. 16
    A di Alessi : catalogue.
    Konular: “…Cooking Equipment and supplies Catalogs Periodicals.…”
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  17. 17
    Matters of taste : food and drink in seventeenth-century Dutch art and life / Donna R. Barnes and Peter G. Rose ; with essays by Charles T. Gehring and Nancy T. Minty and supplementary cookbook by Peter G. Rose.
    Yazar: Barnes, Donna R.
    Baskı/Yayın Bilgisi 2002
    Konular: “…Cooking in art Exhibitions.…”
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  18. 18
    Splendid settings : the art + craft of entertaining / Jane Korman ; foreword by David Revere McFadden ; contributions by Elisabeth Agro, Wendell Castle and Nancy Jurs, Toshiko Takaezu, and Betty Woodman.
    Yazar: Korman, Jane
    Baskı/Yayın Bilgisi 2010
    Konular: “…Cooking.…”
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  19. 19
    Woman's home companion.
    Konular: “…Cooking Periodicals.…”
    Dergi
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  20. 20
    Cook, Gordon :
    Konular: “…Cook, Gordon.…”
    Set
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